The 2-AA Rosette Munster Room Restaurant is located on the idyllic private island of Waterford Castle Hotel and Gold Resort. The Island is just minutes by car from Waterford city centre and accessible by complimentary Resort ferry.
The Castle culinary team work passionately to create dishes with sublime flavour using high quality produce sourced from local suppliers, the kitchen’s vegetable patch and by foraging for what grows naturally on the 310-acre Island. The menu changes seasonally so guests can always savour the freshest ingredients.
The Munster Room Restaurant’s oak-panelled walls, Waterford Crystal chandeliers and ornate ceilings match the luxurious surroundings of the 16th Century Castle hotel. Home to a fine Irish whiskey collection, an impressive wine cellar and signature cocktails, the elegant Fitzgerald Room bar is perfect for an aperitif or post-dinner drink.
During the day, the Castle serves Afternoon Tea in the bright conservatory overlooking the lawns, with homemade pastries and desserts prepared by dedicated pastry chefs.
The restaurant and hotel have made the lists for both McKennas’ Guides 100 Best Places to Stay 2019 and 101 Great Irish Restaurants 2019. They have also won Luxury Hotel of the Year 2019 and Munster Fine Dining Hotel of the Year 2019.