Founded in 1999, Genovese Foods are the oldest manufacturers of fresh pesto in Ireland. With over 50 years combined experience in the artisan and gourmet food sector, passionate foodies Enda McCormack and Gillian Toal believe that their recipes are only as good as their ingredients, and so all products are gluten-free, vegetarian and made from the finest locally sourced ingredients – as their motto goes; “Taste it and you Know”.
Their Pesto Verdi, as well as their recently launched Pesto Rosso and vegan friendly Tapenade Rustico are available in many of Ireland’s gourmet stores, such as Ardkeen. They also firmly believe in quality handmade production systems to make the highest quality products and are currently working towards their Origin Green Charter to adhere to the highest standards in environmental recycling processes.
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