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THE COPPER HEN

In Munster, Restaurants, Restaurants in Munster by admin

The Copper Hen Restaurant is situated above Mother McHugh’s Pub on the Copper Coast between Tramore and Dungarvan in County Waterford. The restaurant was opened in November 2010 by award-winning chef Eugene Long and his wife Sinead Frisby. The atmosphere is warm and welcoming and the food is reasonably priced. Diners can choose from a range of locally sourced food, such as Kilmore crab claws, sautéed Tiger Prawns or Portobello mushroom bruschetta to start and Irish Hereford sirloin steak, grilled fillet of salmon or pan-roasted Dunmore Cod as main courses. The Copper Hen offers an unforgettable casual dining experience that visitors to Waterford can’t miss out on. Open Wednesday to Sunday for lunch.

Fenor Cottage,
Tramore,
County Waterford.
051 330 300